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A popular Italian food chain is partnering with local businesses to feed families and provide holiday fun in Lexington.
This week, participating Fazoli’s locations are doing what they can do to help those not receiving a paycheck due to the government shutdown.
Fazoli’s announced it has completely removed all artificial sweeteners, flavors, preservatives and colors from its entire food menu. America’s largest fast casual Italian restaurant is the first national brand under 1,000 units and the third restaurant overall
Amanda Potts and Stephen Tucker take ABC 36's Doug High on a culinary tour highlighting some of the delicious pastas, salads, and desserts available on Fazoli's new catering menu.
Meteorologist Eric Burke finishes up his morning at the Saron Drive Fazoli's location with a look at the restaurant's Tortellini Trio offering.
Meteorologist Eric Burke continues his morning at Fazoli's on Saron Drive, as Marketing Manager Amanda Potts gives him the skinny on catering services the restaurant offers.
Meteorologist Eric Burke starts off his day in a delicious way, stopping by Fazoli's on Saron Drive where pizza-baked spaghetti has returned by popular demand.
ABC 36's Doug High gets the lowdown on Fazoli's new Market Strawberry and Feta Salad, Three-Cheese Tortellini Alfredo, and Salted Caramel Cheesecake.
Police in Richmond arrested a man on assault charges after they say he was found unconscious with a syringe in his arm in the bathroom of a Fazoli's restaurant.
Lexington-based Fazoli’s says it's looking for more than 500 MVPs to work at its restaurants across the country.
During the summer more than 26.5% of children in Lexington are at risk of going hungry, so Fazoli's hopes to raise $50,000 to prevent it.